This course will introduce learners to concepts around crop monitoring.

This course should be completed by those persons within a BioSecure HACCP certified business who are conducting site surveillance or those who should have a knowledge of site surveillance activity. This includes:
Certification Controllers, Authorised Inspection Persons, Authorised Persons and Authorised Signatories.

Persons within in non BioSecure HACCP certified businesses are also strongly encouraged to complete this course.

By the completion of this course learners will be familiar with:
•Site plans and their role in crop monitoring
•Crop Monitoring records
•Equipment used when undertaking crop monitoring
•Crop monitoring inspection procedures in protected structures
•Crop monitoring inspection procedures in unprotected production areas
•Weed crop monitoring

At the completion of this course a short test will be given and once successfully completed learners will be issued with a certificate of completion. For those Certified Nursery Professionals or those looking to be certified, successful completion of this course awards 2 CNP points.

This course is a prerequisite course for the specific ECCP courses which are required for businesses wishing to use their BioSecure HACCP certification as part of a market access program.